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Special Edition: Pumpkin Seeds

After carving Egor, I thought: I’m going to do an amazing blog post on roasting these pumpkin seeds.  It’s something I’ve always wanted to do so why not just do it?  Well…

Things don’t always turn out perfect.  In fact, I used too much olive oil, not the right seasoning and burnt them to a crisp.


In an effort to make up for what will go down as the Halloween fail of the century … enjoy this Halloween Light Show, courtesy of YouTube:


About thetwentysixthyear

September 6, 2011: I turn twenty-six years old. I live and work in downtown Chicago and really can't complain about too much -- great family, great friends, great life. So this is my personal blog. Experiencing and living my twenty-sixth year. I have no idea what to expect or where I'll be one year from now ... but one thing is certain: I will enjoy the ride.

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